FRP Publicity Services

Kids who cook healthy recipes from Junior Leagues In the Kitchen with Kids know they’re making big-time meals that the whole family will enjoy.

New Orleans native Pam Lyles, author of Da Cajn Critter, a cookbook that’s about “the lifestyles, the rules, and makin’ groceries,” has put together a fabulous Hanukkah Dinner Menu.

FRP Publishing has released Recipes Worth Sharing, a collection of recipes and stories from America’s most-loved community cookbooks.

Good food, wonderful friends, and a joie de vivre are internationally shared values. No one celebrates them more than people in New Orleans. It’s no surprise that native Pam Lyles has captured this spirit in her new cookbook, Da Cajn Critter.

Private Chef Michael Saxer (www.michaelsaxer.net) will sign copies of his first cookbook, Cooking with a Private Chef, at the Grand Opening Celebration of Pan Handler’s on Saturday, September 13 from 1 p.m. to 4 p.m.

Private Chef Michael Saxer's new Web site, www.michaelsaxer.net, is now live, sharing exclusive details from Private Chef Saxer's fascinating career and lifestyle.

Private Chef Michael Saxer has created his first cookbook, Cooking with a Private Chef, to share a glimpse into the lives of the most well-to-do and discriminating, and share recipes for the exquisite meals they enjoy.

Extreme Doctor Tim Hindmarsh will complete ten extreme sports within 24 hours for his fourth Act Alive! Decathlon. Why? Because he wants to spread the word about how to fight type II diabetes.

Colombia is notorious for great coffee and passion-inciting cuisine. Columbiana Patricia McCausland-Gallo’s new cookbook, Passion for Coffee, is full of sensuous recipes, all of which call for coffee and alleged aphrodisiacs.

Acclaimed cookbook author and nutrition guru Holly Clegg partnered with the American Diabetes Association to create the new cookbook, Trim & Terrific Diabetic Cooking. This resource helps people fight or prevent diabetes and enjoy delicious meals.