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IMARC Group Press releases

11 - 20 of 179 Press Releases

Oct 05, 2015
Nutraceuticals are currently driving an emerging trend of “Personalized Nutrition” whereby food and drinks products are more closely matched to consumers’ individual health and nutritional needs, aspirations and preferences.

Oct 01, 2015
This report explores the cigarette lighter market (market trends, growth, regional breakup, competitive landscape, etc.) and provides the know-how to start a cigarette lighter manufacturing plant (capital costs, machinery requirements, etc.

Oct 01, 2015
Although the global banana powder market is only a fraction of the global banana market, its demand is currently showing strong growth with wide applications in the food, feed, pharmaceutical and the cosmetics industries.

Sep 22, 2015
A new study released by IMARC Group provides a comprehensive insight into the ginger processing market and the manufacturing requirements of ginger powder and ginger oil.

Sep 17, 2015
The global onion powder market is currently much smaller than the global onion market but is witnessing a healthy growth rate of 5-6% annually. The United States is currently the world’s largest producer of onion powder.

Sep 15, 2015
Accounting for the majority of its global demand, the agriculture sector represents the biggest driver of the global copper sulphate market.

Sep 15, 2015
Due to its gelling, thickening and stabilizing properties; pectin applications are rising not only in the food and beverage industries but also in the pharmaceutical and cosmetic industries where it is used to boost the stability of gels or creams.

Sep 08, 2015
The global phenol market is expected to grow at a CAGR of around 4% during 2015-2020 with bisphenol-A (BPA), phenolic resins and caprolactam representing its major application sectors.

Sep 05, 2015
China is expected to represent the biggest driver of the global methanol market catalyzed by the increasing demand of acetic acid, DME (Dimethyl Ether), gasoline blending and the emerging Methanol-to-Olefins (MTO) technology.

Sep 03, 2015
With its ratios of saturated, mono-saturated and poly-unsaturated fats closest to the ideal ratios recommended by the American Heart Association (AHA) and WHO, rice bran oil represents one of the healthiest oils.

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