Hilton Pattaya

Hilton Pattayacelebrated Earth Hour 2017 from 8:30pm - 9:30pm on Saturday, March 25.

Hilton Pattaya introduces creations from 'Coconut', the local ingredient of the month which is rich in flavour and well-known as a main ingredient in many food, desserts and drinks.

Celebrate Easter Sunday with family and friends this year and enjoy a sumptuous Easter Sunday Brunch at Edge Restaurant, Hilton Pattaya. Choose from an unlimited selection of premium seafood, meats, cold cuts and sashimi.

Hilton Pattaya organized the '4th Staircase Race Earth Hour Run' to create awareness for reducing energy consumption and preserving the environment among team members.

Sharing is caring! Hilton Pattaya led by Mr.Rudolf Troestler, General Manager together with management team and volunteers organized hotel skills training such as bed making, towel folding, sandwiches and mocktails creation with the objective of bringing.

Hilton Pattaya invites you to spend an afternoon with a special set of afternoon treat. A variety of mouthwatering desserts comes together with a teddy bear for charity.

Hilton Pattaya presents a variety of delicious dishes made from 'Wild Boar'. Low in cholesterol, high in protein and nutritional value, Wild Boar's nutty and rich in flavor, makes this one of Thailand's classic selections.

Hilton Pattaya's General Manager, Mr.Rudolf Troestler, together with management team and team members introduces Hilton Pattaya first Hydroponics Farm to build a more integrated sustainability culture, encouraging environmentally-smart choices both...

Hilton Pattaya led by Mr. Montree Sattham, Director of Human Resources together with team members organized the donation for flood victims in South of Thailand.

Hilton Pattaya invites you to enjoy a variety of delicious creations featuring 'Tamarind', the ingredient of February.