Mar 11, 2014
On 10 February 2014 the United States Food and Drug Administration (US FDA) published their interim final rule on Current Good Manufacturing Practices (cGMPs), Quality Factors, Notification Requirements, and Records and Reports, for Infant Formula.
Mar 07, 2014
In January 2014, the EU has announced 4 Commission Regulations amending Annexes II, III and V to Directive 2005/396/EC as regards maximum residue levels for pesticides in or on food and feed of plant and animal origin.
Feb 14, 2014
In November 2013, Health Canada published a notice addressing the danger of children’s toys containing small powerful magnets or magnetic components.
Feb 12, 2014
In December 2013, the Swedish Chemicals Agency (Kemi) published a report entitled “What would a chemical tax on consumer goods look like? - With an example clothes and shoes.”
Feb 07, 2014
SGS will exhibit at the Toy Fair from February 16-19 in New York City, United States. The SGS International Regulation and Toy Safety experts will also hold a seminar on February 18 during lunch.
Feb 06, 2014
The Republic of Philippines has recently issued an Order to restrict lead content in paints and certain consumer products. The effective date is dependent on the nature of the product and starts in January 2014.
Feb 05, 2014
On 14 January 2014 the US FDA published two final guidance documents, Distinguishing Liquid Dietary Supplements from Beverages (1) and Considerations Regarding Substances Added to Foods, Including Beverages and Dietary Supplements (2).
Feb 04, 2014
U.S. Consumer Product Safety Commission (CPSC) has approved a new federal mandatory standard for Bedside Sleepers (1).
Jan 31, 2014
The Korean Agency for Technology and Standards (KATS) (1) has announced an updated amendment to Annex 3 of the Safety and Quality Labeling Standards – Leather Products. The effective date of adoption is December 21, 2013.
Jan 30, 2014
Regulation (EU) No 1321/2013 (1) was published on 10 December 2013 establishing the list of the smoke flavoring primary products authorized to the exclusion of all others in the European Union (EU) for use in or on foods.