Wine School of Philadelphia

The Wine School welcomes Boozehound author and Washington Post journalist, Jason Smith, to its signature wine and food pairing event, the Sommelier Smackdown.

"Brewers Night at the Philly Beer School" is a new series of classes highlighting local brewers and their award-winning beers. Carold Stoudt, of Stoudt's Brewing Company, will kick off the series on Thursday, September 23rd, 2010.

The Wine School is pleased to welcome Christian Garces, brother of Iron Chef Jose Garces, to its signature event wine and food pairing event, the Sommelier Smackdown.

The Wine School of Philadelphia is hosting a month long celebration of fresh food and sustainable wine in Philadelphia this July with a series of special events, classes, and dinners all designed to highlight the bounty of the season.

The Philly Beer School to debut a one-of-a-kind beer certification program starting in September.

The Philly Beer School celebrates its one-year anniversary with a profile of its success in the national magazine, Draft.

The Wine School of Philadelphia announces Collin Flatt as its newest addition. Collin is the editor of Phoodie.com, serves as a trusted broker in the fine auction market, and also offers consulting services to some of the city's top restaurants.

The holidays are coming and with them visiting friends and relatives. Treat your out-of-towners to a fun night of wine tasting, learning, and delicious wines.

Outgunned perhaps, but not outwitted, The Wine School of Philadelphia's very own Keith Wallace laid down the gauntlet last week when he challenged Vince McMahon and Chris Jerico to a Sommelier Smackdown challenge.

Keith Wallace and Brian Freedman are writing a food and wine book for a national publishing house! Philadelphians know Keith and Brian from The Wine School of Philadelphia, as well as a number of wine and food publications.