biotechayur

Dr.Kumar Pati,describes, Safed Musli is an herb with sub-erect lanceolate leaves and tuberous root system. It can grow upto a maximum height of 1.5 ft. Tubers can grow up to a depth of 10".

Dr.Abhay Kumar Pati, Cinnamon is a small tree that grows in India, Sri Lanka, Indonesia, Brazil, Vietnam, and Egypt. It's one of the oldest known spices.

Commiphora mukul tree is a small, thorny plant distributed throughout India. Gugul and gum gugul are the names given to a yellowish resin produced by the stem of the plant

Dr.Kumar Pati describes, Coriander is an ayurvedic medicinal herb, which is widely used as a flavoring agent for its unique smell and flavor. It is used as an essential ingredient in the curries and other delicacies.

Dr.Kumar pati describes, Cumin seed, also spelled cummin, or jeera are seeds of flowering plant Cuminum Cyminum. This plant, native of east India and east Mediterranean, belongs to family Apeaceae

Dr. Kumar Pati, Turmeric is fragrant and has a bitter, somewhat sharp taste. Although it grows in mrany tropical locations, the majority of turmeric is grown in India, The roots, or rhizomes and bulbs, are used in medicinal and food preparations

Dr.Kumar Pati describes, Datura is a woody- stalked, leafy herb growing up to 2 meters. It produces spiney seed pods and large white or purple trumpet- shaped flower that face upward. Most part of the plant contain atropine,

Dr.Kumar Pati, An Ayurvedic medicine Researcher, describes Digitalis, commonly known as Foxglove, is a biennial or perennial herb growing unto about 1.2 meters tall

Medicinal parts used: Fruit, Seed, Leaves, Root, Bark and Flowers Dr.Kumar Pati, Ayurvedic Physician USA describes, Amla is a powerful rejuvenating herb. Also known as Indian gooseberry, the fruit is reputed to have the highest content of vitamin C.

Dr.Kumar Pati, CEO, Best Nutrition, USA, The peepal is worshipped all over India and is sacred to Hindus and Buddhists. It grows in northern and central India, in forests and alongside wate