Nov 20, 2015
Driven by a rising patient pool and continuously increasing healthcare expenditures, the market for diabetes drugs and diagnostics is expanding robustly in India.
Nov 19, 2015
Sorbitol currently represents the world’s most consumed polyol with its demand growing at 2%-3% annually. China is currently its largest producer followed by the United States and Western Europe.
Nov 10, 2015
Increasing consumer spending on media and entertainment coupled with technological advancements have enabled the global advertising market to maintain its strong growth momentum.
Nov 06, 2015
Several factors have fueled the robust growth in the global generic market, including governments’ and payers’ need to control their rapidly increasing healthcare costs, patent expiries of block buster innovator drugs.
Oct 22, 2015
Driven by a continuous growth of the Indian economy, there has been a constantly increasing yearning for a better lifestyle among Indian people. This yearning has been catalyzing consumerist desires.
Oct 21, 2015
Mineral wool ceiling tiles are fire resistant, sound-proof, easy to install and are highly durable. Driven by these advantages, they currently represent the world’s most popular type of ceiling tiles.
Oct 16, 2015
One of the biggest factors driving this market is the increasing trend towards health and wellness where consumers are shifting from carbonated drinks towards natural beverages free from sugars, flavours and preservatives.
Oct 15, 2015
Driven by factors such as a huge consumer base, rising incomes, easier availability of credit, emergence of contract farming, growth of organized food retail and a shift in the Indian government policies in favour of greater support for agriculture.
Oct 12, 2015
LEDs are currently catalyzing a revolution in the global lighting industry. Driven by its numerous advantages over conventional lighting technologies, we expect this market to exhibit exponential growth in the short and medium terms.
Oct 05, 2015
Nutraceuticals are currently driving an emerging trend of “Personalized Nutrition” whereby food and drinks products are more closely matched to consumers’ individual health and nutritional needs, aspirations and preferences.