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IMARC Group Press releases

41 - 50 of 202 Press Releases

Sep 08, 2015
The global phenol market is expected to grow at a CAGR of around 4% during 2015-2020 with bisphenol-A (BPA), phenolic resins and caprolactam representing its major application sectors.

Sep 05, 2015
China is expected to represent the biggest driver of the global methanol market catalyzed by the increasing demand of acetic acid, DME (Dimethyl Ether), gasoline blending and the emerging Methanol-to-Olefins (MTO) technology.

Sep 03, 2015
With its ratios of saturated, mono-saturated and poly-unsaturated fats closest to the ideal ratios recommended by the American Heart Association (AHA) and WHO, rice bran oil represents one of the healthiest oils.

Sep 02, 2015
A number of factors are currently driving the growth of the tomato processing industry. These include changing food habits, rising incomes, urabanisation, emerging markets, growing consumption of fast foods, etc.

Aug 26, 2015
Driven by a strong demand from China and other emerging markets, the global volume demand of acetic acid is expected to exhibit continuous growth during the next five years.

Aug 26, 2015
Driven by factors such as its low cost, diversified usage and increasing popularity in major markets; palm oil is expected to remain the world’s most popular edible oil in the coming years.

Aug 25, 2015
Driven by the revival of the global construction industry and strong demand from emerging markets, the global white cement market is expected to exhibit moderate growth in the short and medium terms.

Aug 17, 2015
The report suggests that value added dairy products like UHT milk, flavored milk, flavored yoghurts, probiotic dairy products, etc. are currently growing at 20-25% annually.

Aug 14, 2015
Increasing urbanization, population growth and the rise in nuclear families are expected to be the major catalysts of the cement market in emerging economies such as China and India.

Aug 13, 2015
Being high in omega-3 fatty acids, polyunsaturated fats and low in saturated fats; soybean oil is considered as one of the healthiest cooking oils and currently represents the second largest edible oil consumed in the world.

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