CHD Expert

Independently owned full service restaurants on average bring in less revenue than chains, but their sheer volume makes them a big player in the restaurant industry. As reported by CHD Expert, Independents FSRs out number chains eight to one.

While many American consumers continue to watch their wallets and their appetites, ordering pizza remains a favorite for families across the nation. See what impact the pizza industry is having on commercial foodservice.

What impact has the economic down turn had on Full Service Restaurants & Limited Service Restaurants? CHD Expert provides an update on the status of the US restaurant industry and how it is affecting consumers. This is the "Hungrier Games."

Foodservice equipment manufacturers: Understanding the lifespan & who to target to successfully increase sales.

At first glance the top five states in hotel and motel annual sales figures are the usual suspects. However, upon further review, the number four spot is occupied by a bit of an underdog.

It might be surprising, but full service independent restaurants account for 38% of the total purchases of food, beverage and disposable goods in the restaurant industry. This share equates to more than $50 billion. Is this surprising to you?

Barbecue Restaurants: Hot in More Ways Than One There is one group of restaurants in particular who seem to be thumbing their nose at the economic downturn, and it might surprise you. It’s the barbecue joints.