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Looking for the perfect Father's Day gift? Treat Dad to a family celebration and delicious brunch buffet on Sunday, June 19 at Prairie Grass Cafe (601 Skokie Blvd.; Northbrook, IL; 847-205-4433). The buffet is $48 per adult and $18

Celebrating one-year anniversary in chicago, nando's brings more peri to the people with new skewers, veggies, grilled chicken sandwiches and lemonades

Osteria La Madia's highly respected chef/owner, Jonathan Fox, will bring his skill and passion to creating a special Green City Market-inspired improvisational Chef's Table at 7 p.m. on Wednesday, May 11 at Osteria La Madia, 59 W.

Osteria La Madia, Chef Jonathan Fox's inspired Italian eatery in Chicago's River North (59 W. Grand Ave, Chicago; 312-329-0400), is now offering Half-Price Pasta every night for its late-night diners seated after 9 p.m.

A son's love reminds us to advocate for others who may not able to do so for themselves, this Mother's Day and always

Nando's PERi-PERi, the South African-Portuguese restaurant known worldwide for its spicy flame-grilled chicken, is hatching in Oak Park, Illinois, on Saturday April 30.

Keep the tradition of Mother's Day brunch alive by spicing it up May 8 with the highly praised Mexican cuisine at Ixcateco Grill (3402 W. Montrose, Albany Park, 773-539-5887), named one of Chicago's best new restaurants for 2016 by Chicago Magazine.

It's almost a given that Mother's Day is brunch day, and taking Mom to Osteria La Madia on Sunday, May 8 is one sure way to make this a delicious, colorful and memorable day. Mother's Day Brunch will be served from 10 a.m.

For the new spring dinner menu, Chef/Owner Anselmo Ramirez of Ixcateco Grill (3402 W. Montrose, 773-539-5887) has added dishes that reflect the season's freshest ingredients.

On Thursday, April 14 at 6:30 p.m., Bella Bacinos (36 S. La Grange Rd., LaGrange, IL) will continue its popular wine event series with Jane Ferrari of Yalumba Winery and Vineyards in Australia.