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Vitamin B12 is a water-soluble vitamin. After the body uses these vitamins, leftover amounts leave the body through the urine, thus unable to be stored in the body.

Alanine is nonessential amino acid first isolated in 1879. It is one of the 20 most common natural amino acids, sdays Dr.Kumar Pati, USA

L-Glutamine is an amino acid found in proteins of all life forms. It is classified as a semi-essential or conditionally essential amino acid.

Arginine alpha-ketoglutarate (AAKG) is a salt composed of the amino acid Arginine and Alpha-Ketoglutaric Acid.

Gamma-aminobutyric acid (GABA) is a non-essential amino acid responsible for regulating neuronal excitability within the nervous system. GABA is found in a range of species, such as insect and not only humans.

Ornithine Alpha-Ketoglutarage (OKG) is the derivative of 2 conditionally essential amino acids, ornithine and glutamine. Ornithine is produced in the process of synthesizing urea to eliminate excessive nitrogen in the body.

Caffeine was initially discovered in 1820 by German chemist, Friedlieb Ferdinand Runge, and named kaffein. Caffeine anhydrous is essentially the dehydrated form of caffeine, thus removing the water molecule from the equation.

Glycine is a simple organic compound that consists of a single hydrogen atom to represent its side chain, making it the smallest protein amino acid.

The name xanthan gum is derived from the bacteria Xanthomas compestris. The importance of this microorganism is its ability to ferment glucose into the initial stages of the polysaccharide we know as xanthan gum.

Sucralose is an artificial sweetener that tastes 600 times sweeter than table sugar, or sucrose. This sugar alternative is derived from sucrose.